Saturday, November 21, 2009

Zucchini Bread

We had a pretty busy day today! I made some zucchini bread this morning and it is way super delicious!

Here's what you need:
1 1/2 cups all-purpose flour
1 teaspoon ground cinnamon
1/2 teaspoon baking soda
1/2 teaspoon salt
1/4 teaspoon baking powder
1/4 teaspoon ground nutmeg
1 beaten egg
1 cup sugar
1 cup finely shredded unpeeled zucchini
1/4 cup cooking oil
1/2 cup chopped walnuts

Here's what you do:
Grease a loaf pan and set aside.
In a medium bowl combine flour, cinnamon, baking soda, salt, baking powder and nutmeg. Make a well in center of flour mixture and set aside.
In another bowl combine egg, sugar, zucchini and oil. Add all of this to the dry mix and combine. Fold in nuts and spoon into pan.
Bake at 350 degrees for about 50 minutes.

This bread is so yummy! It was barely cool before Scott was digging in!

This afternoon Scott and I went to get him a tuxedo for his 4th degree with Knights of Columbus. It worked out that we were able to get the tux and shoes for just under $100. How perfect is that?! I also was able to get myself a dress for the event for $40. Gotta love the holiday sales!

The kiddos hung out with Mimi and PawPaw so we could shop and try things on in piece. They even helped cheer PawPaw's team (Ohio State) to a victory! Sadly, even though they were in their Notre Dame gear the team lost :(

Hope you had a great day, and be sure to check out our family photos from Impressions in Time!

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